A blend of air-dried lemon peel, dried chilli & fennel seeds with Himalayan salt. This Artisan blend is a floral salt that delivers a good level of heat, a kick of citrus and the spice of astringent aniseed.
Pairs well with your white meats – adds a kick of flavour and the aroma is to die for!
Ingredients:
Himalayan Salt, fresh sliced and dried Lemon Peel, Fennel Seeds, fresh sliced and dried Chilli.
Price is $15.00 each and it comes with Tall Grinder or it might come in Shaker depending on your order.
Shipping Costs
$10 NSW, $15 Other Australian states.